Provide tailored health information and computer-mediated decision making, behavior change, and emotional support via interactive programs
Policies & Programs
Policies and programs that can improve health
filtered by "Business" and "Educators"
Provide condoms free of charge or at a reduced cost in community and school-based settings
Encourage methods of soil cultivation that keep at least one-third of cultivated soil covered with the previous year’s crop residue (e.g., mulch till, ridge till, strip till, or no-till)
Incorporate locally grown foods into school meals and snacks, often with visits from food producers, cooking classes, nutrition and waste reduction efforts, and school gardens
Offer samples of fresh fruits and vegetables in cafeterias, nutrition classes, school gardens, or workplace well-being meetings, often as part of a multi-faceted nutrition intervention
Combine hunger relief efforts with nutrition information and healthy eating opportunities, often with on-site cooking demonstrations, recipe tastings, produce display stands, etc.
Increase healthy options in vending machines by reducing the price of healthy choices, increasing the number of healthy choices compared to unhealthy choices, etc.
Provided high quality preschool with home visiting to low income, African-American children with an emphasis on active learning in Ypsilanti, Michigan
Support use of in-vehicle devices that alert novice drivers when they have high g-force events (e.g., rapid acceleration, braking, or turning) and allow families to review driving performance later
Support a four-tiered approach to outdoor pest control that minimizes potential hazards to people, property, and the environment