Combine educational, environmental, and behavioral activities that support positive changes for physical activity, dietary, and mental health habits (e.g., nutrition education, aerobic/strength training, counseling, etc.) in school settings
Support food-producing and income-earning activities in urban environments (e.g., edible landscapes, front yard or rooftop gardens, window farming, hydroponics, livestock, etc.)
Limit or ban fast food outlets in areas of a city, restrict the number or density of outlets, or regulate distance between fast food outlets and other sites (e.g., schools)