Place motivational signs on or near stairwells, elevators, and escalators that encourage individuals to use stairs
Policies & Programs
Policies and programs that can improve health
filtered by "Educators"
Place motivational signs on posters, front of package labels, or shelf labels near fruits, vegetables and other items that encourage individuals to purchase healthier food options
Provide women with information about the risks and benefits of behaviors that affect their health before, during, and after pregnancy
Support quality improvement efforts in early child care and preschool via financial incentives, standards, processes to monitor standards and ensure compliance, etc.
Provide center-based programs that support cognitive and social-emotional growth among children who are not old enough to enter formal schooling
Provide center-based programs that support cognitive and social-emotional growth among young children from low income families, with supports such as home visiting or parental skills training
Create a school culture of high behavioral and academic expectations, with intense tutoring, increased teacher performance feedback, lengthened instruction time, and health care services
Provide publicly-funded pre-kindergarten (pre-K) education to 3- and 4-year-olds, through large-scale or universal efforts
Expand medical school training and learning experiences focused on the skills necessary to practice successfully in rural areas
Promote walking and biking to school through education, incentives, and environmental changes; often called SRTS
Require school officials to apply predetermined consequences for certain infractions, regardless of situational context or circumstances; consequences are usually severe (e.g., suspension or expulsion)
Support programs to provide students with a nutritious breakfast in the cafeteria, from grab and go carts in hallways, or in classrooms
Provide sealants, fluoride treatment, screening, and other preventive dental care on school grounds via partnerships with dental professionals
Limit access to competitive foods and beverages in schools via restrictions on foods that are not provided through the National School Lunch Program and School Breakfast Program.
Establish designated areas where students can garden with guidance, often with nutrition and food preparation lessons and opportunities for taste tasting and hands-on learning
Prohibit the sale of unhealthy foods such as sugar sweetened beverages, candy, and other non-nutritious snacks at school fundraisers, often as part of a broader nutrition policy
Regulate the quality of food that can be sold to students via the National School Lunch Program, à la carte options, vending machines, etc.
Promote abstinence from sexual activity, generally only with mention of condoms and birth control to highlight failure rates
Provide health care services on school premises to attending elementary, middle, and high school students; services provided by teams of nurses, nurse practitioners, and physicians
Provide reproductive health care services such as counseling, contraception, and testing in middle and high school-based health clinics