Strategies

Restrict alcohol availability and use at sporting events, other public events (e.g., concerts and street fairs) and in public spaces such as parks and beaches

Limit increases in the number and concentration of alcohol outlets by area or by population through licensing or zoning regulations

Establish programs that accept expired, unwanted, or unused medicines from designated users and dispose of them responsibly

Expand or enhance school-based physical education (PE) by lengthening existing classes, increasing physical activity during class, adding new PE classes, etc.

Use educational, environmental, and behavioral strategies to improve food choices and physical activity opportunities in worksite settings, also called workplace health programs