Strategies

Maintain the current legal age when an individual can purchase alcoholic beverages; currently 21 years in all states

Increase the lowest hourly, daily, or monthly compensation that employers may legally pay to workers

Deliver educational, behavioral, environmental, and other obesity prevention efforts (e.g., education classes, enhanced physical education, healthy food promotion, family outreach, etc.) in schools

Distribute Naloxone to trained community members and first responders to reverse opioid overdoses

Allow adults to possess a limited amount of marijuana for personal, non-medical use

Increase enforcement of laws that prohibit alcoholic beverage service to intoxicated customers, usually with fines, imprisonment, or revocation of a license

Expand or enhance school-based physical education (PE) by lengthening existing classes, increasing physical activity during class, adding new PE classes, etc.

Require a minimum age for sellers in off-premise locations that sell alcohol and servers and bartenders in on-premise locations

Use educational, environmental, and behavioral strategies to improve food choices and physical activity opportunities in worksite settings, also called workplace health programs