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Water availability & promotion interventions
Make water readily available in various settings via regular placement of drinking fountains, water coolers, bottled water in vending machines, etc.
Weatherization assistance program
Provide assistance to families with low incomes to make their homes more energy efficient and to permanently reduce their energy bills
What Works for Health 101
This 20 minute webinar will explore What Works for Health (WWFH), an online resource that provides communities with information to help select and implement evidence-informed strategies (i.e., policies, programs, systems and environmental changes) that can help improve health behaviors, clinical care, the physical environment, and the social & economic factors that affect health....
Why the Census Matters to Health Equity
Every decade the U.S. Census provides an opportunity for residents in every community to be counted. The census is one of the most important datasets in the United States. In fact, much of the data reported in the County Health Rankings snapshots are census-related data. While we often associate the census with congressional representation, census data matter significantly to health equity.
Why Wealth Matters to Your Health
In this webinar, our panel of experts will discuss how this gap began, why it persists, and why traditional pathways to wealth have not closed the racial wealth gap.
WIC & Senior Farmers' Market Nutrition Programs
Support Farmers’ Market Nutrition Programs, which provide WIC and Senior Nutrition Program participants with vouchers for fresh, unprepared, locally grown fruits and vegetables
Working Toward Food Security Through Community Engagement
In the wake of the COVID-19 pandemic, more people are being forced to make choices between food and transportation, utilities, and medical care—leaving even more at risk of ongoing food insecurity.
Workplace supports for breastfeeding
Support breastfeeding via private, well-equipped lactation spaces in workplaces, along with breastfeeding breaks, flexible schedules, professional lactation support, etc.
Worksite obesity prevention interventions
Use educational, environmental, and behavioral strategies to improve food choices and physical activity opportunities in worksite settings, also called workplace health programs
Youth apprenticeship initiatives
Provide participating high school students with professional opportunities that combine academic and on-the-job training or mentorship