Policies & Programs

Policies and programs that can improve health

filtered by "Diet and Exercise", "Business", "Educators", and "Reduce access to unhealthy foods"

1 result

Competitive pricing for healthy foods

Assign higher costs to non-nutritious foods than nutritious foods via incentives, subsidies, or price discounts for healthy foods and beverages or disincentives or price increases for unhealthy choices

Evidence Rating:
Scientifically Supported
Health Factor(s):
Diet and Exercise