Encourage methods of soil cultivation that keep at least one-third of cultivated soil covered with the previous year’s crop residue (e.g., mulch till, ridge till, strip till, or no-till)
Policies & Programs
Policies and programs that can improve health
filtered by "Educators", "Air and Water Quality", "Scientifically Supported", and "Reduce agriculture's environmental impacts"
Support a four-tiered approach to outdoor pest control that minimizes potential hazards to people, property, and the environment
Support site-specific plans for crop production that match nutrient applications to crop needs, typically with agricultural best management practices