Policies & Programs

Policies and programs that can improve health

filtered by "Business", "Educators", "Nonprofits", and "Community Members"

5 results

Fruit & vegetable taste testing

Offer samples of fresh fruits and vegetables in cafeterias, nutrition classes, school gardens, or workplace well-being meetings, often as part of a multi-faceted nutrition intervention

Evidence Rating:
Some Evidence
Health Factor(s):
Diet and Exercise

Healthy food initiatives in food banks

Combine hunger relief efforts with nutrition information and healthy eating opportunities, often with on-site cooking demonstrations, recipe tastings, produce display stands, etc.

Evidence Rating:
Some Evidence
Health Factor(s):
Diet and Exercise

Integrated pest management (IPM) for agriculture & outdoor use

Support a four-tiered approach to outdoor pest control that minimizes potential hazards to people, property, and the environment

Evidence Rating:
Scientifically Supported
Health Factor(s):
Air and Water Quality

Integrated pest management for indoor use

Support a four-tiered approach to indoor pest control that minimizes potential hazards to people, property, and the environment

Evidence Rating:
Scientifically Supported
Health Factor(s):
Housing and Transit

Mental Health First Aid

Provide an 8 or 12 hour training to educate laypeople about how to assist individuals with mental health problems or at risk for problems such as depression, anxiety, and substance use disorders

Evidence Rating:
Some Evidence
Health Factor(s):
Family and Social Support